Healthy Living

What’s Cooking? Valentine’s Day Edition

Looking for a Valentine’s Day treat? We’ve got a good one for you—chocolate-covered prosecco strawberries.   This homemade recipe, originally shared in EatingWell, is a…

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What’s Cooking? — January

Need a breakfast boost? A delicious bowl of blueberry-almond oatmeal may be just what you need to start the day. Originally shared on the Food Network…

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Keeping Exercise Heart-Healthy in the New Year

Take Charge of Your Heart Health with Exercise The most significant barrier to exercise is not what to do, but finding the motivation to do…

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What’s Cooking? – December

Brewing with Apple Looking for a sip of something hot over the holidays? A cup of apple cider vinegar tea may be just what the…

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What’s Cooking? – November

Grab a Bowl Looking for a warm bowl of soup? We know just the thing—the southwestern three-bean and barley soup. This delicious recipe, originally posted…

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What’s Cooking?

Apple of my Eye Kick-start the autumn season with a delicious blend of land and sea with this recipe for curried scallop-apple salad, originally posted in Eating Well.…

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What’s Cooking? – October

Fall Harvest Farro A warm dinner is perfect for this fall season and we’ve got you covered. Turmeric chicken with farro, originally posted on Health.com is a…

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What’s Cooking? – August

Summer is not quite over yet. Get a full dose of fatigue-fighting enzymes and summer flavor with these grilled fish tacos, originally posted in Woman’sDay. …

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What’s Cooking? – July

Recipe originally posted on Eating Well.  We’re making the most of all the fresh summer vegetables while we can. Late summer is an excellent time to…

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Changing Misconceptions about Heart Health in Asian Indians

Written by WomenHeart Board Member Gayathri Badrinath  Originally published in hi INDiA It’s inspiring to see the ascension of Indians into the top ranks of…

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